Ambrosius

Traditional and classic cuisine with a lot of flavor. pastry from central europe

Cakes and Pastries Private Chef Paella Service Wine Tasting Barbecue

Sevilla

for professionals

Sevilla

From 200€

Sobre Ambrosius

I am of German origin. At the age of 5, I was given my first chef's outfit. From the age of 13, I spent my school vacations in a restaurant in Alsace. After finishing my university entrance qualifications and military service in Germany, I completed an apprenticeship as a chef in one of the 100 best restaurants in Germany located in Nürnberg and culminated my training with studies at a hospitality school in Montreux, Switzerland. After several stays in Paris, Barcelona, and Germany, I arrived in Seville. I ran a renowned pastry shop in Seville called Ambrosius for over 20 years. Now I wanted to relive my passion for cooking and share it, very close to the diner.

Team

In principle, my services are provided by a single person taking care of everything.

Experience

I have been preparing small events at the homes of private individuals for a few years, where I prepare dinners and lunches and occasionally a combination of an active cooking class where attendees participate in the preparations.

Why should they hire you?

I really pay a lot of attention to the good flavor of my dishes and within the preparations, I take great care of the cooking points, occasionally resorting to contemporary techniques.

Repertoire / service list

Paellas, stews, country meals, pâtés, creams, roasted meats, international and Mediterranean cuisine, classic cakes... A wide range of culinary experiences. Ask me for something special you would like to try, I'll find out about it and possibly prepare it for you ;)

Equipment, setup and transport

I usually take note of what is available in the homes where the events will be held and provide what the service requires.

Estimated prices

It is difficult to determine a standard rate, as each service, number of people, and the host's requirements are different. I could estimate that for example, for about 6 people, a dinner can range between 60 and 100 Euros per person. A budget for a larger group benefits from a more adjusted price relationship. A service planned for a holiday may involve an additional charge of between 100 and 200 Euros.